A Culinary Destination

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Whatever You're Craving, We’ve Got It

At Rosemary Square, experience best-in-class restaurants and experiential culinary concepts led by celebrated chefs catering to every palate.

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High Dive seating area
High Dive

A relaxed yet elevated seafood-focused restaurant featuring locally sourced fish and produce led by Michelin-starred Chef Jeremy Bearman.

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city cellar pizza
City Cellar Wine Bar & Grill

Chic American-style eatery fueled by an expansive open kitchen led by Chef Rolando Anoceto and a glass-enclosed wine room.

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woman in chef's apron smiles for the camera with arm folder on leg
The Regional Kitchen & Public House

Deep-rooted American cuisine presenting consciously sourced ingredients and seasonally influenced dishes led by Chef Lindsay Autry.

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Seafood Pasta
Galley

Globally influenced fare led by Chef Guillermo Eleiceguia and amongst one of the best contemporary art collections in town.

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