Sur la table: Cast Iron Cooking

We love modern cookware—but few modern tools match the ease and reliability of cast iron. Join us and practice time-tested techniques for searing chicken, roasting potatoes and blistering Brussels sprouts. You'll learn the ins and outs of caring for cast iron and finish with a soul-satisfying dessert—skillet apple crisp.

Register here

Date & Time

February 17, 7PM

Image
Chicken and lemons cooking in a cast iron pan

Neighborhood News

Be the first to know what's happening at Rosemary Square. Subscribe to our newsletter.

Subscribe to our Newsletter